Article Versions Notes

Qian P, Liu Y, Zhang H, Zhang P, Xie Y, Wu C. Effects of Five Dietary Carbohydrate Sources on Growth, Glucose Metabolism, Antioxidant Capacity and Immunity of Largemouth Bass (Micropterus salmoides). Animals. 2024; 14(10):1492. https://doi.org/10.3390/ani14101492

Qian, Pengcheng, Yan Liu, Hao Zhang, Penghui Zhang, Yuanyuan Xie, and Chenglong Wu. 2024. "Effects of Five Dietary Carbohydrate Sources on Growth, Glucose Metabolism, Antioxidant Capacity and Immunity of Largemouth Bass (Micropterus salmoides)" Animals 14, no. 10: 1492. https://doi.org/10.3390/ani14101492

Qian, P., Liu, Y., Zhang, H., Zhang, P., Xie, Y., & Wu, C. (2024). Effects of Five Dietary Carbohydrate Sources on Growth, Glucose Metabolism, Antioxidant Capacity and Immunity of Largemouth Bass (Micropterus salmoides). Animals, 14(10), 1492. https://doi.org/10.3390/ani14101492