Article Versions Notes

Monzón-Atienza L, Bravo J, Serradell A, Montero D, Gómez-Mercader A, Acosta F. Current Status of Probiotics in European Sea Bass Aquaculture as One Important Mediterranean and Atlantic Commercial Species: A Review. Animals. 2023; 13(14):2369. https://doi.org/10.3390/ani13142369

Monzón-Atienza, Luis, Jimena Bravo, Antonio Serradell, Daniel Montero, Antonio Gómez-Mercader, and Félix Acosta. 2023. "Current Status of Probiotics in European Sea Bass Aquaculture as One Important Mediterranean and Atlantic Commercial Species: A Review" Animals 13, no. 14: 2369. https://doi.org/10.3390/ani13142369

Monzón-Atienza, L., Bravo, J., Serradell, A., Montero, D., Gómez-Mercader, A., & Acosta, F. (2023). Current Status of Probiotics in European Sea Bass Aquaculture as One Important Mediterranean and Atlantic Commercial Species: A Review. Animals, 13(14), 2369. https://doi.org/10.3390/ani13142369