Villagómez-Estrada, S.; Pérez, J.F.; van Kuijk, S.; Melo-Durán, D.; Karimirad, R.; Solà -Oriol, D.
Dietary Preference of Newly Weaned Pigs and Nutrient Interactions According to Copper Levels and Sources with Different Solubility Characteristics. Animals 2020, 10, 1133.
https://doi.org/10.3390/ani10071133
AMA Style
Villagómez-Estrada S, Pérez JF, van Kuijk S, Melo-Durán D, Karimirad R, Solà -Oriol D.
Dietary Preference of Newly Weaned Pigs and Nutrient Interactions According to Copper Levels and Sources with Different Solubility Characteristics. Animals. 2020; 10(7):1133.
https://doi.org/10.3390/ani10071133
Chicago/Turabian Style
Villagómez-Estrada, Sandra, José Francisco Pérez, Sandra van Kuijk, Diego Melo-Durán, Razzagh Karimirad, and David Solà -Oriol.
2020. "Dietary Preference of Newly Weaned Pigs and Nutrient Interactions According to Copper Levels and Sources with Different Solubility Characteristics" Animals 10, no. 7: 1133.
https://doi.org/10.3390/ani10071133
APA Style
Villagómez-Estrada, S., Pérez, J. F., van Kuijk, S., Melo-Durán, D., Karimirad, R., & Solà -Oriol, D.
(2020). Dietary Preference of Newly Weaned Pigs and Nutrient Interactions According to Copper Levels and Sources with Different Solubility Characteristics. Animals, 10(7), 1133.
https://doi.org/10.3390/ani10071133