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Journal: Animals, 2020
Volume: 10
Number: 519
Article:
Quality and Physicochemical Traits of Carcasses and Meat from Geese Fed with Lupin-Rich Feed
Authors:
by
Joanna Kuźniacka, Marcin Hejdysz, Mirosław Banaszak, Jakub Biesek, Sebastian Kaczmarek, Małgorzata Grabowicz, Andrzej Rutkowski and Marek Adamski
Link:
https://www.mdpi.com/2076-2615/10/3/519
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