Article Versions Notes

Ramos S, Silva V, Dapkevicius MdLE, Caniça M, Tejedor-Junco MT, Igrejas G, Poeta P. Escherichia coli as Commensal and Pathogenic Bacteria among Food-Producing Animals: Health Implications of Extended Spectrum β-Lactamase (ESBL) Production. Animals. 2020; 10(12):2239. https://doi.org/10.3390/ani10122239

Ramos, Sónia, Vanessa Silva, Maria de Lurdes Enes Dapkevicius, Manuela Caniça, María Teresa Tejedor-Junco, Gilberto Igrejas, and Patrícia Poeta. 2020. "Escherichia coli as Commensal and Pathogenic Bacteria among Food-Producing Animals: Health Implications of Extended Spectrum β-Lactamase (ESBL) Production" Animals 10, no. 12: 2239. https://doi.org/10.3390/ani10122239

Ramos, S., Silva, V., Dapkevicius, M. d. L. E., Caniça, M., Tejedor-Junco, M. T., Igrejas, G., & Poeta, P. (2020). Escherichia coli as Commensal and Pathogenic Bacteria among Food-Producing Animals: Health Implications of Extended Spectrum β-Lactamase (ESBL) Production. Animals, 10(12), 2239. https://doi.org/10.3390/ani10122239