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Journal: MicroorganismsVolume: 8Number: 1266
Article: Biotransformation of Flaxseed Oil Cake into Bioactive Camembert-Analogue Using Lactic Acid Bacteria, Penicillium camemberti and Geotrichum candidum
  • Authors:
  • Łukasz Łopusiewicz1,*,
  • Emilia Drozłowska1 and
  • Alicja Tarnowiecka-Kuca1
  • et al.
Link: https://www.mdpi.com/2076-2607/8/9/1266

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