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Journal: Microorganisms, 2020
Volume: 8
Number: 1266
1266
Article: Biotransformation of Flaxseed Oil Cake into Bioactive Camembert-Analogue Using Lactic Acid Bacteria, Penicillium camemberti and Geotrichum candidum
Authors: by Łukasz Łopusiewicz, Emilia Drozłowska, Alicja Tarnowiecka-Kuca, Artur Bartkowiak, Kinga Mazurkiewicz-Zapałowicz and Piotr Salachna
Link: https://www.mdpi.com/2076-2607/8/9/1266

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