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Journal: Microorganisms, 2019
Volume: 7
Number: 599
599
Article: Bifidobacterial Distribution Across Italian Cheeses Produced from Raw Milk
Authors: by Christian Milani, Giulia Alessandri, Leonardo Mancabelli, Gabriele Andrea Lugli, Giulia Longhi, Rosaria Anzalone, Alice Viappiani, Sabrina Duranti, Francesca Turroni, Maria Cristina Ossiprandi, Douwe van Sinderen and Marco Ventura
Link: https://www.mdpi.com/2076-2607/7/12/599

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