Žvirdauskienė, R.; Jonikė, V.; Bašinskienė, L.; Čižeikienė, D.
Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives. Microorganisms 2025, 13, 1272.
https://doi.org/10.3390/microorganisms13061272
AMA Style
Žvirdauskienė R, Jonikė V, Bašinskienė L, Čižeikienė D.
Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives. Microorganisms. 2025; 13(6):1272.
https://doi.org/10.3390/microorganisms13061272
Chicago/Turabian Style
Žvirdauskienė, Renata, Vesta Jonikė, Loreta Bašinskienė, and Dalia Čižeikienė.
2025. "Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives" Microorganisms 13, no. 6: 1272.
https://doi.org/10.3390/microorganisms13061272
APA Style
Žvirdauskienė, R., Jonikė, V., Bašinskienė, L., & Čižeikienė, D.
(2025). Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives. Microorganisms, 13(6), 1272.
https://doi.org/10.3390/microorganisms13061272