Žvirdauskienė, R.;                     Jonikė, V.;                     Bašinskienė, L.;                     Čižeikienė, D.    
        Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives. Microorganisms 2025, 13, 1272.
    https://doi.org/10.3390/microorganisms13061272
    AMA Style
    
                                Žvirdauskienė R,                                 Jonikė V,                                 Bašinskienė L,                                 Čižeikienė D.        
                Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives. Microorganisms. 2025; 13(6):1272.
        https://doi.org/10.3390/microorganisms13061272
    
    Chicago/Turabian Style
    
                                Žvirdauskienė, Renata,                                 Vesta Jonikė,                                 Loreta Bašinskienė,                                 and Dalia Čižeikienė.        
                2025. "Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives" Microorganisms 13, no. 6: 1272.
        https://doi.org/10.3390/microorganisms13061272
    
    APA Style
    
                                Žvirdauskienė, R.,                                 Jonikė, V.,                                 Bašinskienė, L.,                                 & Čižeikienė, D.        
        
        (2025). Fruit and Vegetable Juices as Functional Carriers for Probiotic Delivery: Microbiological, Nutritional, and Sensory Perspectives. Microorganisms, 13(6), 1272.
        https://doi.org/10.3390/microorganisms13061272