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Microorganisms
Volume 11
Issue 2
10.3390/microorganisms11020521
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Journal: Microorganisms, 2023
Volume: 11
Number: 521

Article: Prevalence, Virulence Potential, and Growth in Cheese of Bacillus cereus Strains Isolated from Fresh and Short-Ripened Cheeses Sold on the Italian Market
Authors: by Erica Tirloni, Cristian Bernardi, Francesco Celandroni, Diletta Mazzantini, Mariacristina Massimino, Simone Stella and Emilia Ghelardi
Link: https://www.mdpi.com/2076-2607/11/2/521

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