Article Versions Notes

Toyoda K, Sugaya R, Domon A, Suda M, Hiraga K, Inui M. Identification and Molecular Characterization of the Operon Required for L-Asparagine Utilization in Corynebacterium glutamicum. Microorganisms. 2022; 10(5):1002. https://doi.org/10.3390/microorganisms10051002

Toyoda, Koichi, Riki Sugaya, Akihiro Domon, Masako Suda, Kazumi Hiraga, and Masayuki Inui. 2022. "Identification and Molecular Characterization of the Operon Required for L-Asparagine Utilization in Corynebacterium glutamicum" Microorganisms 10, no. 5: 1002. https://doi.org/10.3390/microorganisms10051002

Toyoda, K., Sugaya, R., Domon, A., Suda, M., Hiraga, K., & Inui, M. (2022). Identification and Molecular Characterization of the Operon Required for L-Asparagine Utilization in Corynebacterium glutamicum. Microorganisms, 10(5), 1002. https://doi.org/10.3390/microorganisms10051002