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Journal: Life, 2024
Volume: 14
Number: 53

Article: Effects of Dietary Hempseed or Camelina Cakes on Fatty Acid Composition of Quail Meat
Authors: by Robertas Juodka, Rasa Nainienė, Artūras Šiukščius, Raimondas Leikus and Giedrius Šarauskas
Link: https://www.mdpi.com/2075-1729/14/1/53

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