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Journal: Water, 2021
Volume: 13
Number: 3450
3450
Article: Sustainable Treatment of Food Industry Wastewater Using Membrane Technology: A Short Review
Authors: by Md. Nahid Pervez, Monira Rahman Mishu, George K. Stylios, Shadi W. Hasan, Yaping Zhao, Yingjie Cai, Tiziano Zarra, Vincenzo Belgiorno and Vincenzo Naddeo
Link: https://www.mdpi.com/2073-4441/13/23/3450

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