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Journal: Genes, 2022
Volume: 13
Number: 912
Article:
An Inexpensive CRISPR-Based Point-of-Care Test for the Identification of Meat Species and Meat Products
Authors:
by
Dagang Tao, Xiao Xiao, Xiaochen Lan, Bingrong Xu, Yuan Wang, Emmanuel Mulaya Khazalwa, Wenya Pan, Jinxue Ruan, Yu Jiang, Xiangdong Liu, Changchun Li, Ruizhen Ye, Xinyun Li, Jing Xu, Shuhong Zhao and Shengsong Xie
Link:
https://www.mdpi.com/2073-4425/13/5/912
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