Morales, B.R.; Costa, L.C.; Verruma-Bernardi, M.R.; Rodrigues, J.; Sala, F.C.; Finger, F.L.; França, C.F.M.
Ornamental Traits and Sensory Analysis of ‘Biquinho Vermelha’ Pepper Treated with Paclobutrazol. Agronomy 2025, 15, 75.
https://doi.org/10.3390/agronomy15010075
AMA Style
Morales BR, Costa LC, Verruma-Bernardi MR, Rodrigues J, Sala FC, Finger FL, França CFM.
Ornamental Traits and Sensory Analysis of ‘Biquinho Vermelha’ Pepper Treated with Paclobutrazol. Agronomy. 2025; 15(1):75.
https://doi.org/10.3390/agronomy15010075
Chicago/Turabian Style
Morales, Beatriz R., Lucas C. Costa, Marta R. Verruma-Bernardi, Josiane Rodrigues, Fernando C. Sala, Fernando L. Finger, and Christiane F. M. França.
2025. "Ornamental Traits and Sensory Analysis of ‘Biquinho Vermelha’ Pepper Treated with Paclobutrazol" Agronomy 15, no. 1: 75.
https://doi.org/10.3390/agronomy15010075
APA Style
Morales, B. R., Costa, L. C., Verruma-Bernardi, M. R., Rodrigues, J., Sala, F. C., Finger, F. L., & França, C. F. M.
(2025). Ornamental Traits and Sensory Analysis of ‘Biquinho Vermelha’ Pepper Treated with Paclobutrazol. Agronomy, 15(1), 75.
https://doi.org/10.3390/agronomy15010075