Alberto, N.J.; Ramalho, J.C.; Ribeiro-Barros, A.I.; Viana, A.P.; Krohling, C.A.; Moiane, S.S.; Alberto, Z.; Rodrigues, W.P.; Partelli, F.L.
Diversity in Coffea arabica Cultivars in the Mountains of Gorongosa National Park, Mozambique, Regarding Bean and Leaf Nutrient Accumulation and Physical Fruit Traits. Agronomy 2023, 13, 1162.
https://doi.org/10.3390/agronomy13041162
AMA Style
Alberto NJ, Ramalho JC, Ribeiro-Barros AI, Viana AP, Krohling CA, Moiane SS, Alberto Z, Rodrigues WP, Partelli FL.
Diversity in Coffea arabica Cultivars in the Mountains of Gorongosa National Park, Mozambique, Regarding Bean and Leaf Nutrient Accumulation and Physical Fruit Traits. Agronomy. 2023; 13(4):1162.
https://doi.org/10.3390/agronomy13041162
Chicago/Turabian Style
Alberto, Niquisse J., José C. Ramalho, Ana I. Ribeiro-Barros, Alexandre P. Viana, Cesar A. Krohling, Sional S. Moiane, Zito Alberto, Weverton P. Rodrigues, and Fábio L. Partelli.
2023. "Diversity in Coffea arabica Cultivars in the Mountains of Gorongosa National Park, Mozambique, Regarding Bean and Leaf Nutrient Accumulation and Physical Fruit Traits" Agronomy 13, no. 4: 1162.
https://doi.org/10.3390/agronomy13041162
APA Style
Alberto, N. J., Ramalho, J. C., Ribeiro-Barros, A. I., Viana, A. P., Krohling, C. A., Moiane, S. S., Alberto, Z., Rodrigues, W. P., & Partelli, F. L.
(2023). Diversity in Coffea arabica Cultivars in the Mountains of Gorongosa National Park, Mozambique, Regarding Bean and Leaf Nutrient Accumulation and Physical Fruit Traits. Agronomy, 13(4), 1162.
https://doi.org/10.3390/agronomy13041162
