Zhang, S.; Han, S.; Yu, X.; Gao, J.; Hu, S.; Borjigin, N.; Borjigin, Q.; Guo, J.; Bai, J.; Zhang, B.;
et al. Successful Formulation and Application of Low-Temperature Bacterial Agents for Corn Stover Degradation. Agronomy 2023, 13, 1032.
https://doi.org/10.3390/agronomy13041032
AMA Style
Zhang S, Han S, Yu X, Gao J, Hu S, Borjigin N, Borjigin Q, Guo J, Bai J, Zhang B,
et al. Successful Formulation and Application of Low-Temperature Bacterial Agents for Corn Stover Degradation. Agronomy. 2023; 13(4):1032.
https://doi.org/10.3390/agronomy13041032
Chicago/Turabian Style
Zhang, Sainan, Shengcai Han, Xiaofang Yu, Julin Gao, Shuping Hu, Naoganchaolu Borjigin, Qinggeer Borjigin, Jiangan Guo, Jianfei Bai, Bizhou Zhang,
and et al. 2023. "Successful Formulation and Application of Low-Temperature Bacterial Agents for Corn Stover Degradation" Agronomy 13, no. 4: 1032.
https://doi.org/10.3390/agronomy13041032
APA Style
Zhang, S., Han, S., Yu, X., Gao, J., Hu, S., Borjigin, N., Borjigin, Q., Guo, J., Bai, J., Zhang, B., Huang, Z., & Lei, Y.
(2023). Successful Formulation and Application of Low-Temperature Bacterial Agents for Corn Stover Degradation. Agronomy, 13(4), 1032.
https://doi.org/10.3390/agronomy13041032