Article Versions Notes

Jang Y, Moon J-H, Kim S-G, Kim T, Lee O-J, Lee H-J, Wi S-H. Effect of Low-Temperature Tolerant Rootstocks on the Growth and Fruit Quality of Watermelon in Semi-Forcing and Retarding Culture. Agronomy. 2023; 13(1):67. https://doi.org/10.3390/agronomy13010067

Jang, Yoonah, Ji-Hye Moon, Sang-Gyu Kim, Taebok Kim, Oak-Jin Lee, Hee-Ju Lee, and Seung-Hwan Wi. 2023. "Effect of Low-Temperature Tolerant Rootstocks on the Growth and Fruit Quality of Watermelon in Semi-Forcing and Retarding Culture" Agronomy 13, no. 1: 67. https://doi.org/10.3390/agronomy13010067

Jang, Y., Moon, J.-H., Kim, S.-G., Kim, T., Lee, O.-J., Lee, H.-J., & Wi, S.-H. (2023). Effect of Low-Temperature Tolerant Rootstocks on the Growth and Fruit Quality of Watermelon in Semi-Forcing and Retarding Culture. Agronomy, 13(1), 67. https://doi.org/10.3390/agronomy13010067