Article Versions Notes

Obeidat H, Tarawneh H, Shawaqfeh S, Al-Jaloudi R, Tawalbeh YH, Tawalbeh D, Jaradat S, ALbtoosh J, Alkadri D, Alsakarneh N, et al. Whey Protein Biopolymer Coatings for Sustainable Preservation of Potato Quality During Storage. Polymers. 2025; 17(21):2860. https://doi.org/10.3390/polym17212860

Obeidat, Hadeel, Haneen Tarawneh, Samar Shawaqfeh, Rawan Al-Jaloudi, Yousef H. Tawalbeh, Deia Tawalbeh, Sarah Jaradat, Jomanah ALbtoosh, Dima Alkadri, Nawal Alsakarneh, and et al. 2025. "Whey Protein Biopolymer Coatings for Sustainable Preservation of Potato Quality During Storage" Polymers 17, no. 21: 2860. https://doi.org/10.3390/polym17212860

Obeidat, H., Tarawneh, H., Shawaqfeh, S., Al-Jaloudi, R., Tawalbeh, Y. H., Tawalbeh, D., Jaradat, S., ALbtoosh, J., Alkadri, D., Alsakarneh, N., Nawaiseh, H. K., Zyadeh, M., Foufou, E., AL-Masad, M., & Alrabadi, N. (2025). Whey Protein Biopolymer Coatings for Sustainable Preservation of Potato Quality During Storage. Polymers, 17(21), 2860. https://doi.org/10.3390/polym17212860