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Journal: PolymersVolume: 16Number: 2492
Article: Probiotic Encapsulation: Bead Design Improves Bacterial Performance during In Vitro Digestion (Part 2: Operational Conditions of Vibrational Technology)
  • Authors:
  • Yesica Vanesa Rojas-Muñoz1,
  • María de Jesús Perea-Flores2 and
  • María Ximena Quintanilla-Carvajal1,3,*
Link: https://www.mdpi.com/2073-4360/16/17/2492

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