Next Article in Journal
Carboxylated Cellulose Nanocrystals Decorated with Varying Molecular Weights of Poly(diallyldimethylammonium chloride) as Sustainable Antibacterial Agents
Next Article in Special Issue
A Review on Reinforcements and Additives in Starch-Based Composites for Food Packaging
Previous Article in Journal
Multiphysics Modeling Framework for Soft PVC Gel Sensors with Experimental Comparisons
Previous Article in Special Issue
Active Films Based on Starch and Wheat Gluten (Triticum vulgare) for Shelf-Life Extension of Carrots
 
 
Article

Article Versions Notes

Polymers 2023, 15(4), 866; https://doi.org/10.3390/polym15040866
Action Date Notes Link
article xml file uploaded 9 February 2023 14:14 CET Original file -
article xml uploaded. 9 February 2023 14:14 CET Update -
article pdf uploaded. 9 February 2023 14:14 CET Version of Record -
article supplementary file uploaded. 9 February 2023 14:14 CET - https://www.mdpi.com/2073-4360/15/4/866#supplementary
article html file updated 9 February 2023 14:16 CET Original file -
article xml file uploaded 9 February 2023 14:33 CET Update -
article xml uploaded. 9 February 2023 14:33 CET Update https://www.mdpi.com/2073-4360/15/4/866/xml
article pdf uploaded. 9 February 2023 14:33 CET Updated version of record https://www.mdpi.com/2073-4360/15/4/866/pdf
article html file updated 9 February 2023 14:35 CET Update https://www.mdpi.com/2073-4360/15/4/866/html
Back to TopTop