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Journal: PolymersVolume: 13Number: 3388
Article: Incorporation of Natural Blueberry, Red Grapes and Parsley Extract By-Products into the Production of Chitosan Edible Films
- Authors:
- Simona Dordevic1,*,
- Dani Dordevic1 and
- Petr Sedlacek2
- et al.
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