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Journal: Polymers, 2020
Volume: 12
Number: 1123

Article: Surface Morphology Formation of Edible Holographic Marker on Potato Starch with Gelatin or Agar Thin Coatings
Authors: by Aleksandr Podshivalov, Alexandra Toropova, Maria Fokina and Mayya Uspenskaya
Link: https://www.mdpi.com/2073-4360/12/5/1123

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