Influence of Epoxidized Canola Oil (eCO) and Cellulose Nanocrystals (CNCs) on the Mechanical and Thermal Properties of Polyhydroxybutyrate (PHB)—Poly(lactic acid) (PLA) Blends
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Lopera-Valle, A.; Caputo, J.V.; Leão, R.; Sauvageau, D.; Luz, S.M.; Elias, A. Influence of Epoxidized Canola Oil (eCO) and Cellulose Nanocrystals (CNCs) on the Mechanical and Thermal Properties of Polyhydroxybutyrate (PHB)—Poly(lactic acid) (PLA) Blends. Polymers 2019, 11, 933. https://doi.org/10.3390/polym11060933
Lopera-Valle A, Caputo JV, Leão R, Sauvageau D, Luz SM, Elias A. Influence of Epoxidized Canola Oil (eCO) and Cellulose Nanocrystals (CNCs) on the Mechanical and Thermal Properties of Polyhydroxybutyrate (PHB)—Poly(lactic acid) (PLA) Blends. Polymers. 2019; 11(6):933. https://doi.org/10.3390/polym11060933
Chicago/Turabian StyleLopera-Valle, Adrián; Caputo, Joseph V.; Leão, Rosineide; Sauvageau, Dominic; Luz, Sandra M.; Elias, Anastasia. 2019. "Influence of Epoxidized Canola Oil (eCO) and Cellulose Nanocrystals (CNCs) on the Mechanical and Thermal Properties of Polyhydroxybutyrate (PHB)—Poly(lactic acid) (PLA) Blends" Polymers 11, no. 6: 933. https://doi.org/10.3390/polym11060933