Sipos, P.; Peles, F.; Brassó, D.L.; Béri, B.; Pusztahelyi, T.; Pócsi, I.; Győri, Z.
Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food. Toxins 2021, 13, 204.
https://doi.org/10.3390/toxins13030204
AMA Style
Sipos P, Peles F, Brassó DL, Béri B, Pusztahelyi T, Pócsi I, Győri Z.
Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food. Toxins. 2021; 13(3):204.
https://doi.org/10.3390/toxins13030204
Chicago/Turabian Style
Sipos, Péter, Ferenc Peles, Dóra Lili Brassó, Béla Béri, Tünde Pusztahelyi, István Pócsi, and Zoltán Győri.
2021. "Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food" Toxins 13, no. 3: 204.
https://doi.org/10.3390/toxins13030204
APA Style
Sipos, P., Peles, F., Brassó, D. L., Béri, B., Pusztahelyi, T., Pócsi, I., & Győri, Z.
(2021). Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food. Toxins, 13(3), 204.
https://doi.org/10.3390/toxins13030204