Order Article Reprints

Navarro SL, Neuhouser ML, Cheng T-YD, Tinker LF, Shikany JM, Snetselaar L, Martinez JA, Kato I, Beresford SAA, Chapkin RS, et al. The Interaction between Dietary Fiber and Fat and Risk of Colorectal Cancer in the Women’s Health Initiative. Nutrients. 2016; 8(12):779. https://doi.org/10.3390/nu8120779

Navarro, Sandi L., Marian L. Neuhouser, Ting-Yuan David Cheng, Lesley F. Tinker, James M. Shikany, Linda Snetselaar, Jessica A. Martinez, Ikuko Kato, Shirley A. A. Beresford, Robert S. Chapkin, and et al. 2016. "The Interaction between Dietary Fiber and Fat and Risk of Colorectal Cancer in the Women’s Health Initiative" Nutrients 8, no. 12: 779. https://doi.org/10.3390/nu8120779

Navarro, S. L., Neuhouser, M. L., Cheng, T.-Y. D., Tinker, L. F., Shikany, J. M., Snetselaar, L., Martinez, J. A., Kato, I., Beresford, S. A. A., Chapkin, R. S., & Lampe, J. W. (2016). The Interaction between Dietary Fiber and Fat and Risk of Colorectal Cancer in the Women’s Health Initiative. Nutrients, 8(12), 779. https://doi.org/10.3390/nu8120779