Liao, S.-F.; Tseng, H.-M.; Chen, J.-D.; Chen, C.-M.; Li, S.-C.
A Pilot Evaluation of a School-Based Nutrition Education Program with Provision of Fruits and Vegetables to Improve Consumption Among School-Age Children in Palau. Nutrients 2025, 17, 994.
https://doi.org/10.3390/nu17060994
AMA Style
Liao S-F, Tseng H-M, Chen J-D, Chen C-M, Li S-C.
A Pilot Evaluation of a School-Based Nutrition Education Program with Provision of Fruits and Vegetables to Improve Consumption Among School-Age Children in Palau. Nutrients. 2025; 17(6):994.
https://doi.org/10.3390/nu17060994
Chicago/Turabian Style
Liao, Shu-Fen, Hsu-Min Tseng, Jong-Dar Chen, Chiao-Ming Chen, and Sing-Chung Li.
2025. "A Pilot Evaluation of a School-Based Nutrition Education Program with Provision of Fruits and Vegetables to Improve Consumption Among School-Age Children in Palau" Nutrients 17, no. 6: 994.
https://doi.org/10.3390/nu17060994
APA Style
Liao, S.-F., Tseng, H.-M., Chen, J.-D., Chen, C.-M., & Li, S.-C.
(2025). A Pilot Evaluation of a School-Based Nutrition Education Program with Provision of Fruits and Vegetables to Improve Consumption Among School-Age Children in Palau. Nutrients, 17(6), 994.
https://doi.org/10.3390/nu17060994