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Journal: Nutrients, 2025
Volume: 17
Number: 116

Article: Food Environments and Diet Quality Among Vendors and Consumers in Five Traditional Urban Markets in Kenya
Authors: by Kathrin M. Demmler, Sophie van der Steen, Ann Trevenen-Jones and Emilie de Kanter
Link: https://www.mdpi.com/2072-6643/17/1/116

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