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Journal: Nutrients, 2024
Volume: 16
Number: 4008
Article:
Trends in Consumption of Ultra-Processed Foods Among Adults in Southern China: Analysis of Serial Cross-Sectional Health Survey Data 2002–2022
Authors:
by
Shiqi Li, Jingtai Ma, Jian Wen, Jiewen Peng, Panpan Huang, Lilian Zeng, Siyi Chen, Guiyuan Ji, Xingfen Yang and Wei Wu
Link:
https://www.mdpi.com/2072-6643/16/23/4008
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