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Journal: Nutrients, 2024
Volume: 16
Number: 2339

Article: Assessing the Protein Quality, In Vitro Intestinal Iron Absorption and Human Faecal Microbiota Impacts of Plant-Based Mince
Authors: by Damien P. Belobrajdic, Simone Osborne, Michael Conlon, Henri Brook, Rama Addepalli and Beverly S. Muhlhausler
Link: https://www.mdpi.com/2072-6643/16/14/2339

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