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Journal: NutrientsVolume: 16Number: 2321
Article: Impact of a Fruit–Vegetable Preparation Fortified with Potato Starch Resistant Dextrin on Selected Health Indicators in Overweight Children
  • Authors:
  • Katarzyna Śliżewska1,*,
  • Michał Włodarczyk1 and
  • Aneta Kotowska3
  • et al.
Link: https://www.mdpi.com/2072-6643/16/14/2321

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