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Journal: Nutrients, 2024
Volume: 16
Number: 1671

Article: Plant-Based Food for the Prevention of Type 2 Diabetes: Scoping Review
Authors: by Jéssica Carolinne Damasceno e Silva, Isabele Christina Andrade Bezerra Anghinoni and Marília Brito Gomes
Link: https://www.mdpi.com/2072-6643/16/11/1671

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