Lee, J.; An, H.S.; Shin, H.J.; Jang, H.M.; Im, C.O.; Jeong, Y.; Eum, K.; Yoon, S.; Lee, S.J.; Jeong, E.A.;
et al. Intermittent Fasting Reduces Neuroinflammation and Cognitive Impairment in High-Fat Diet-Fed Mice by Downregulating Lipocalin-2 and Galectin-3. Nutrients 2024, 16, 159.
https://doi.org/10.3390/nu16010159
AMA Style
Lee J, An HS, Shin HJ, Jang HM, Im CO, Jeong Y, Eum K, Yoon S, Lee SJ, Jeong EA,
et al. Intermittent Fasting Reduces Neuroinflammation and Cognitive Impairment in High-Fat Diet-Fed Mice by Downregulating Lipocalin-2 and Galectin-3. Nutrients. 2024; 16(1):159.
https://doi.org/10.3390/nu16010159
Chicago/Turabian Style
Lee, Jaewoong, Hyeong Seok An, Hyun Joo Shin, Hye Min Jang, Chae Oh Im, Yeonjun Jeong, Kibaek Eum, Sejeong Yoon, So Jeong Lee, Eun Ae Jeong,
and et al. 2024. "Intermittent Fasting Reduces Neuroinflammation and Cognitive Impairment in High-Fat Diet-Fed Mice by Downregulating Lipocalin-2 and Galectin-3" Nutrients 16, no. 1: 159.
https://doi.org/10.3390/nu16010159
APA Style
Lee, J., An, H. S., Shin, H. J., Jang, H. M., Im, C. O., Jeong, Y., Eum, K., Yoon, S., Lee, S. J., Jeong, E. A., Kim, K. E., & Roh, G. S.
(2024). Intermittent Fasting Reduces Neuroinflammation and Cognitive Impairment in High-Fat Diet-Fed Mice by Downregulating Lipocalin-2 and Galectin-3. Nutrients, 16(1), 159.
https://doi.org/10.3390/nu16010159
