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Journal: NutrientsVolume: 15Number: 540
Article: Reply to Mathieu et al. Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on “Tański et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients 2022, 14, 1030”
- Authors:
- Natalia Świątoniowska-Lonc1,*,
- Wojciech Tański2 and
- Mateusz Tabin3
- et al.
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