González-Padilla, E.; Tao, Z.; Sánchez-Villegas, A.; Álvarez-Pérez, J.; Borné, Y.; Sonestedt, E.
Association between Adherence to Swedish Dietary Guidelines and Mediterranean Diet and Risk of Stroke in a Swedish Population. Nutrients 2022, 14, 1253.
https://doi.org/10.3390/nu14061253
AMA Style
González-Padilla E, Tao Z, Sánchez-Villegas A, Álvarez-Pérez J, Borné Y, Sonestedt E.
Association between Adherence to Swedish Dietary Guidelines and Mediterranean Diet and Risk of Stroke in a Swedish Population. Nutrients. 2022; 14(6):1253.
https://doi.org/10.3390/nu14061253
Chicago/Turabian Style
González-Padilla, Esther, Zhen Tao, Almudena Sánchez-Villegas, Jacqueline Álvarez-Pérez, Yan Borné, and Emily Sonestedt.
2022. "Association between Adherence to Swedish Dietary Guidelines and Mediterranean Diet and Risk of Stroke in a Swedish Population" Nutrients 14, no. 6: 1253.
https://doi.org/10.3390/nu14061253
APA Style
González-Padilla, E., Tao, Z., Sánchez-Villegas, A., Álvarez-Pérez, J., Borné, Y., & Sonestedt, E.
(2022). Association between Adherence to Swedish Dietary Guidelines and Mediterranean Diet and Risk of Stroke in a Swedish Population. Nutrients, 14(6), 1253.
https://doi.org/10.3390/nu14061253