Mititelu, M.; Neacșu, S.M.; Oprea, E.; Dumitrescu, D.-E.; Nedelescu, M.; Drăgănescu, D.; Nicolescu, T.O.; Roșca, A.C.; Ghica, M.
Black Sea Mussels Qualitative and Quantitative Chemical Analysis: Nutritional Benefits and Possible Risks through Consumption. Nutrients 2022, 14, 964.
https://doi.org/10.3390/nu14050964
AMA Style
Mititelu M, Neacșu SM, Oprea E, Dumitrescu D-E, Nedelescu M, Drăgănescu D, Nicolescu TO, Roșca AC, Ghica M.
Black Sea Mussels Qualitative and Quantitative Chemical Analysis: Nutritional Benefits and Possible Risks through Consumption. Nutrients. 2022; 14(5):964.
https://doi.org/10.3390/nu14050964
Chicago/Turabian Style
Mititelu, Magdalena, Sorinel Marius Neacșu, Eliza Oprea, Denisa-Elena Dumitrescu, Mirela Nedelescu, Doina Drăgănescu, Teodor Octavian Nicolescu, Adrian Cosmin Roșca, and Manuela Ghica.
2022. "Black Sea Mussels Qualitative and Quantitative Chemical Analysis: Nutritional Benefits and Possible Risks through Consumption" Nutrients 14, no. 5: 964.
https://doi.org/10.3390/nu14050964
APA Style
Mititelu, M., Neacșu, S. M., Oprea, E., Dumitrescu, D.-E., Nedelescu, M., Drăgănescu, D., Nicolescu, T. O., Roșca, A. C., & Ghica, M.
(2022). Black Sea Mussels Qualitative and Quantitative Chemical Analysis: Nutritional Benefits and Possible Risks through Consumption. Nutrients, 14(5), 964.
https://doi.org/10.3390/nu14050964