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Journal: NutrientsVolume: 14Number: 3747
Article: Estimation of the Effect of Salt-Intake Reduction on Cardiovascular Mortality Decline between 1950 and 2017 in Japan: A Retrospective Simulation Study
- Authors:
- Takehiro Sugiyama1,2,3,4,*,
- Nayu Ikeda4 and
- Kazuko Minowa4
- et al.
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