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Journal: Nutrients, 2021
Volume: 13
Number: 4548
4548
Article: Oral Consumption of Bread from an RNAi Wheat Line with Strongly Silenced Gliadins Elicits No Immunogenic Response in a Pilot Study with Celiac Disease Patients
Authors: by María H. Guzmán-López, Susana Sánchez-León, Miriam Marín-Sanz, Isabel Comino, Verónica Segura, Luis Vaquero, Octavio M. Rivero-Lezcano, Jorge Pastor, Carolina Sousa, Santiago Vivas and Francisco Barro
Link: https://www.mdpi.com/2072-6643/13/12/4548

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