Yamashita, Y.; Takeuchi, T.; Endo, Y.; Goto, A.; Sakaki, S.; Yamaguchi, Y.; Takenaka, H.; Yamashita, H.
Dietary Supplementation with Dunaliella Tertiolecta Prevents Whitening of Brown Fat and Controls Diet-Induced Obesity at Thermoneutrality in Mice. Nutrients 2020, 12, 1686.
https://doi.org/10.3390/nu12061686
AMA Style
Yamashita Y, Takeuchi T, Endo Y, Goto A, Sakaki S, Yamaguchi Y, Takenaka H, Yamashita H.
Dietary Supplementation with Dunaliella Tertiolecta Prevents Whitening of Brown Fat and Controls Diet-Induced Obesity at Thermoneutrality in Mice. Nutrients. 2020; 12(6):1686.
https://doi.org/10.3390/nu12061686
Chicago/Turabian Style
Yamashita, Yukari, Tamaki Takeuchi, Yuki Endo, Ayumi Goto, Setsuko Sakaki, Yuji Yamaguchi, Hiroyuki Takenaka, and Hitoshi Yamashita.
2020. "Dietary Supplementation with Dunaliella Tertiolecta Prevents Whitening of Brown Fat and Controls Diet-Induced Obesity at Thermoneutrality in Mice" Nutrients 12, no. 6: 1686.
https://doi.org/10.3390/nu12061686
APA Style
Yamashita, Y., Takeuchi, T., Endo, Y., Goto, A., Sakaki, S., Yamaguchi, Y., Takenaka, H., & Yamashita, H.
(2020). Dietary Supplementation with Dunaliella Tertiolecta Prevents Whitening of Brown Fat and Controls Diet-Induced Obesity at Thermoneutrality in Mice. Nutrients, 12(6), 1686.
https://doi.org/10.3390/nu12061686