Article Versions Notes

Prodhan UK, Pundir S, Chiang VS-C, Milan AM, Barnett MPG, Smith GC, Markworth JF, Knowles SO, Cameron-Smith D. Comparable Postprandial Amino Acid and Gastrointestinal Hormone Responses to Beef Steak Cooked Using Different Methods: A Randomised Crossover Trial. Nutrients. 2020; 12(2):380. https://doi.org/10.3390/nu12020380

Prodhan, Utpal K., Shikha Pundir, Vic S.-C. Chiang, Amber M. Milan, Matthew P. G. Barnett, Greg C. Smith, James F. Markworth, Scott O. Knowles, and David Cameron-Smith. 2020. "Comparable Postprandial Amino Acid and Gastrointestinal Hormone Responses to Beef Steak Cooked Using Different Methods: A Randomised Crossover Trial" Nutrients 12, no. 2: 380. https://doi.org/10.3390/nu12020380

Prodhan, U. K., Pundir, S., Chiang, V. S.-C., Milan, A. M., Barnett, M. P. G., Smith, G. C., Markworth, J. F., Knowles, S. O., & Cameron-Smith, D. (2020). Comparable Postprandial Amino Acid and Gastrointestinal Hormone Responses to Beef Steak Cooked Using Different Methods: A Randomised Crossover Trial. Nutrients, 12(2), 380. https://doi.org/10.3390/nu12020380