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Journal: Nutrients, 2020
Volume: 12
Number: 325
Article:
The Effects of a 6-Month High Dose Omega-3 and Omega-6 Polyunsaturated Fatty Acids and Antioxidant Vitamins Supplementation on Cognitive Function and Functional Capacity in Older Adults with Mild Cognitive Impairment
Authors:
by
Pinelopi S. Stavrinou, Eleni Andreou, George Aphamis, Marios Pantzaris, Melina Ioannou, Ioannis S. Patrikios and Christoforos D. Giannaki
Link:
https://www.mdpi.com/2072-6643/12/2/325
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