Winham, D.M.; Davitt, E.D.; Heer, M.M.; Shelley, M.C.
Pulse Knowledge, Attitudes, Practices, and Cooking Experience of Midwestern US University Students. Nutrients 2020, 12, 3499.
https://doi.org/10.3390/nu12113499
AMA Style
Winham DM, Davitt ED, Heer MM, Shelley MC.
Pulse Knowledge, Attitudes, Practices, and Cooking Experience of Midwestern US University Students. Nutrients. 2020; 12(11):3499.
https://doi.org/10.3390/nu12113499
Chicago/Turabian Style
Winham, Donna M., Elizabeth D. Davitt, Michelle M. Heer, and Mack C. Shelley.
2020. "Pulse Knowledge, Attitudes, Practices, and Cooking Experience of Midwestern US University Students" Nutrients 12, no. 11: 3499.
https://doi.org/10.3390/nu12113499
APA Style
Winham, D. M., Davitt, E. D., Heer, M. M., & Shelley, M. C.
(2020). Pulse Knowledge, Attitudes, Practices, and Cooking Experience of Midwestern US University Students. Nutrients, 12(11), 3499.
https://doi.org/10.3390/nu12113499