Lee, H.; Jang, H.B.; Yoo, M.-G.; Chung, K.-S.; Lee, H.-J.
Protective Effects of Dietary MUFAs Mediating Metabolites against Hypertension Risk in the Korean Genome and Epidemiology Study. Nutrients 2019, 11, 1928.
https://doi.org/10.3390/nu11081928
AMA Style
Lee H, Jang HB, Yoo M-G, Chung K-S, Lee H-J.
Protective Effects of Dietary MUFAs Mediating Metabolites against Hypertension Risk in the Korean Genome and Epidemiology Study. Nutrients. 2019; 11(8):1928.
https://doi.org/10.3390/nu11081928
Chicago/Turabian Style
Lee, Hansongyi, Han Byul Jang, Min-Gyu Yoo, Kyung-Sook Chung, and Hye-Ja Lee.
2019. "Protective Effects of Dietary MUFAs Mediating Metabolites against Hypertension Risk in the Korean Genome and Epidemiology Study" Nutrients 11, no. 8: 1928.
https://doi.org/10.3390/nu11081928
APA Style
Lee, H., Jang, H. B., Yoo, M.-G., Chung, K.-S., & Lee, H.-J.
(2019). Protective Effects of Dietary MUFAs Mediating Metabolites against Hypertension Risk in the Korean Genome and Epidemiology Study. Nutrients, 11(8), 1928.
https://doi.org/10.3390/nu11081928