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Journal: Nutrients, 2019
Volume: 11
Number: 1763

Article: Using Food Models to Enhance Sugar Literacy among Older Adolescents: Evaluation of a Brief Experiential Nutrition Education Intervention
Authors: by María Isabel Santaló, Sandra Gibbons and Patti-Jean Naylor
Link: https://www.mdpi.com/2072-6643/11/8/1763

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