Ibrahim, A.M.M.; Hassan, A.O.; Idris, A.A.M.; Gorafi, Y.S.A.; Tsujimoto, H.; Tahir, I.S.A.
Key Factors Influencing the Adoption of Improved Wheat Production Technologies in the Irrigated, Heat-Prone, Arid Environments of Sudan. Sustainability 2024, 16, 6600.
https://doi.org/10.3390/su16156600
AMA Style
Ibrahim AMM, Hassan AO, Idris AAM, Gorafi YSA, Tsujimoto H, Tahir ISA.
Key Factors Influencing the Adoption of Improved Wheat Production Technologies in the Irrigated, Heat-Prone, Arid Environments of Sudan. Sustainability. 2024; 16(15):6600.
https://doi.org/10.3390/su16156600
Chicago/Turabian Style
Ibrahim, Abdelhamed Mohammed Magboul, Alawia Osman Hassan, Amani Ahmed Mohamed Idris, Yasir Serag Alnor Gorafi, Hisashi Tsujimoto, and Izzat Sidahmed Ali Tahir.
2024. "Key Factors Influencing the Adoption of Improved Wheat Production Technologies in the Irrigated, Heat-Prone, Arid Environments of Sudan" Sustainability 16, no. 15: 6600.
https://doi.org/10.3390/su16156600
APA Style
Ibrahim, A. M. M., Hassan, A. O., Idris, A. A. M., Gorafi, Y. S. A., Tsujimoto, H., & Tahir, I. S. A.
(2024). Key Factors Influencing the Adoption of Improved Wheat Production Technologies in the Irrigated, Heat-Prone, Arid Environments of Sudan. Sustainability, 16(15), 6600.
https://doi.org/10.3390/su16156600
