Mauro, M.; Pinto, P.; Settanni, L.; Puccio, V.; Vazzana, M.; Hornsby, B.L.; Fabbrizio, A.; Di Stefano, V.; Barone, G.; Arizza, V.
Chitosan Film Functionalized with Grape Seed Oil—Preliminary Evaluation of Antimicrobial Activity. Sustainability 2022, 14, 5410.
https://doi.org/10.3390/su14095410
AMA Style
Mauro M, Pinto P, Settanni L, Puccio V, Vazzana M, Hornsby BL, Fabbrizio A, Di Stefano V, Barone G, Arizza V.
Chitosan Film Functionalized with Grape Seed Oil—Preliminary Evaluation of Antimicrobial Activity. Sustainability. 2022; 14(9):5410.
https://doi.org/10.3390/su14095410
Chicago/Turabian Style
Mauro, Manuela, Paola Pinto, Luca Settanni, Valeria Puccio, Mirella Vazzana, Branwen L. Hornsby, Antonio Fabbrizio, Vita Di Stefano, Giampaolo Barone, and Vincenzo Arizza.
2022. "Chitosan Film Functionalized with Grape Seed Oil—Preliminary Evaluation of Antimicrobial Activity" Sustainability 14, no. 9: 5410.
https://doi.org/10.3390/su14095410
APA Style
Mauro, M., Pinto, P., Settanni, L., Puccio, V., Vazzana, M., Hornsby, B. L., Fabbrizio, A., Di Stefano, V., Barone, G., & Arizza, V.
(2022). Chitosan Film Functionalized with Grape Seed Oil—Preliminary Evaluation of Antimicrobial Activity. Sustainability, 14(9), 5410.
https://doi.org/10.3390/su14095410