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Journal: Sustainability, 2021
Volume: 13
Number: 946

Article: Intentions to Consume Sustainably Produced Fish: The Moderator Effects of Involvement and Environmental Awareness
Authors: by KÃ¥re Skallerud, John Armbrecht and Ho Huy Tuu
Link: https://www.mdpi.com/2071-1050/13/2/946

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