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Luh Suriani N, Ngurah Suprapta D, Nazir N, Made Susun Parwanayoni N, Agung Ketut Darmadi A, Andya Dewi D, Sudatri NW, Fudholi A, Sayyed RZ, Syed A, et al. A Mixture of Piper Leaves Extracts and Rhizobacteria for Sustainable Plant Growth Promotion and Bio-Control of Blast Pathogen of Organic Bali Rice. Sustainability. 2020; 12(20):8490. https://doi.org/10.3390/su12208490

Luh Suriani, Ni, Dewa Ngurah Suprapta, Novizar Nazir, Ni Made Susun Parwanayoni, Anak Agung Ketut Darmadi, Desy Andya Dewi, Ni Wayan Sudatri, Ahmad Fudholi, R. Z. Sayyed, Asad Syed, and et al. 2020. "A Mixture of Piper Leaves Extracts and Rhizobacteria for Sustainable Plant Growth Promotion and Bio-Control of Blast Pathogen of Organic Bali Rice" Sustainability 12, no. 20: 8490. https://doi.org/10.3390/su12208490

Luh Suriani, N., Ngurah Suprapta, D., Nazir, N., Made Susun Parwanayoni, N., Agung Ketut Darmadi, A., Andya Dewi, D., Sudatri, N. W., Fudholi, A., Sayyed, R. Z., Syed, A., Elgorban, A. M., Bahkali, A. H., El Enshasy, H. A., & Dailin, D. J. (2020). A Mixture of Piper Leaves Extracts and Rhizobacteria for Sustainable Plant Growth Promotion and Bio-Control of Blast Pathogen of Organic Bali Rice. Sustainability, 12(20), 8490. https://doi.org/10.3390/su12208490