Rigaud, S.; Mathiron, D.; Moufawad, T.; Landy, D.; Djedaini-Pilard, F.; Marçon, F.
Cyclodextrin Complexation as a Way of Increasing the Aqueous Solubility and Stability of Carvedilol. Pharmaceutics 2021, 13, 1746.
https://doi.org/10.3390/pharmaceutics13111746
AMA Style
Rigaud S, Mathiron D, Moufawad T, Landy D, Djedaini-Pilard F, Marçon F.
Cyclodextrin Complexation as a Way of Increasing the Aqueous Solubility and Stability of Carvedilol. Pharmaceutics. 2021; 13(11):1746.
https://doi.org/10.3390/pharmaceutics13111746
Chicago/Turabian Style
Rigaud, Sébastien, David Mathiron, Tarek Moufawad, David Landy, Florence Djedaini-Pilard, and Frédéric Marçon.
2021. "Cyclodextrin Complexation as a Way of Increasing the Aqueous Solubility and Stability of Carvedilol" Pharmaceutics 13, no. 11: 1746.
https://doi.org/10.3390/pharmaceutics13111746
APA Style
Rigaud, S., Mathiron, D., Moufawad, T., Landy, D., Djedaini-Pilard, F., & Marçon, F.
(2021). Cyclodextrin Complexation as a Way of Increasing the Aqueous Solubility and Stability of Carvedilol. Pharmaceutics, 13(11), 1746.
https://doi.org/10.3390/pharmaceutics13111746