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Journal: International Journal of Environmental Research and Public HealthVolume: 22Number: 1109
Article: Barriers and Promoters of Healthy Eating from the Perspective of Food Environment Perception: From Epidemiology to the Talking Map
  • Authors:
  • Bruna Aparecida Avelar1,
  • Anabele Pires Santos1 and
  • Renata Adrielle Lima Vieira2
  • et al.
Link: https://www.mdpi.com/1660-4601/22/7/1109

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