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Journal: Int. J. Environ. Res. Public Health, 2025
Volume: 22
Number: 1109
Article:
Barriers and Promoters of Healthy Eating from the Perspective of Food Environment Perception: From Epidemiology to the Talking Map
Authors:
by
Bruna Aparecida Avelar, Anabele Pires Santos, Renata Adrielle Lima Vieira, Raquel De Deus Mendonça and Mariana Carvalho de Menezes
Link:
https://www.mdpi.com/1660-4601/22/7/1109
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