Spiteri, G.; Monaco, M.G.L.; Carta, A.; Torroni, L.; Taus, F.; Verlato, G.; Porru, S.
Reduction of Excessive Dietary Sodium Consumption: Effectiveness of a Prevention Intervention among Health Workers in a Large Italian Hospital. Int. J. Environ. Res. Public Health 2023, 20, 5478.
https://doi.org/10.3390/ijerph20085478
AMA Style
Spiteri G, Monaco MGL, Carta A, Torroni L, Taus F, Verlato G, Porru S.
Reduction of Excessive Dietary Sodium Consumption: Effectiveness of a Prevention Intervention among Health Workers in a Large Italian Hospital. International Journal of Environmental Research and Public Health. 2023; 20(8):5478.
https://doi.org/10.3390/ijerph20085478
Chicago/Turabian Style
Spiteri, Gianluca, Maria Grazia Lourdes Monaco, Angela Carta, Lorena Torroni, Francesco Taus, Giuseppe Verlato, and Stefano Porru.
2023. "Reduction of Excessive Dietary Sodium Consumption: Effectiveness of a Prevention Intervention among Health Workers in a Large Italian Hospital" International Journal of Environmental Research and Public Health 20, no. 8: 5478.
https://doi.org/10.3390/ijerph20085478
APA Style
Spiteri, G., Monaco, M. G. L., Carta, A., Torroni, L., Taus, F., Verlato, G., & Porru, S.
(2023). Reduction of Excessive Dietary Sodium Consumption: Effectiveness of a Prevention Intervention among Health Workers in a Large Italian Hospital. International Journal of Environmental Research and Public Health, 20(8), 5478.
https://doi.org/10.3390/ijerph20085478